Melt together and set aside:
14 oz. caramels
1/3 cup milk
14 oz. caramels
1/3 cup milk
Mix together:
1 1/3 cup flour
1 1/3 cup oatmeal
1 cup butter
1 cup brown sugar
1/2 tablespoon baking soda
1/4 tablespoon salt
Add 1/3 cup chocolate chips
Pour 3/4 of mixture into a 9 x 13 pan (spray it first with Pam or Butter). Bake at 350 for 8-10 minutes. Pour caramel mixture over crust. Sprinkle remainder of bag of chocolate chips over the caramel and then sprinkle remaining crumb mixture over the top. Bake at 350 for 15 minutes. Let cool and cut into squares.
No comments:
Post a Comment